Please call (831)423-4200 to place your order.

Tea price and availability is subject to change without notice. Please ask staff for current price and selection.

$30

Tengchong Tuocha 2008

(Shou, 100g)

$30

100g Tuocha (bowl shaped)

$80

Tengchong Mt "0549" 2007

(Shou, 357g)

$80

Well structured broth with notes of peat, dark leafy greens, damp granite, and the sweetness of grape juice. 357g Beengcha (round tea cake)

$100

Big Blessing 2008

(Shou, 357g)

$100

A successful well structured blend, sweet & dark centering around date flavor. Mineral rich broth with soft ginseng bud character. 357g Beengcha (round tea cake)

$100

Mang Fei Shan 2003

(Shou, 300g)

$100

Old tree leaves from the late 1990’s slowly matured in this old world style rustic/refined product. Lower initial oxidation allowed for sheng-type notes to fill in during a%er-maturing. Solid, mineral-rich with notes of alfalfa, date, iron. 300g Fang Cha (square brick)

$30

“301” - 1980’s/1990’s

(Sheng/Shou, 7g)

$30

Blend of two ripened sheng with two shou. Many years of storage have allowed all four components to harmonize providing a sophisticated blend with many layers to explore. A masterfully executed example of blending within the two sub-categories. 7g (loose leaf packet)

$325

“9016” - Mid 1990’s

(Shou, 250g)

$325

Tightly pressed tuocha yields seemingly endless brews of stout malty liquor. Deep layers of dried fruit: turkish apricot, fig, plum, pear.....w/lightly toasted top note. Thick, viscous broth has many avenues of flavorful possibility to be opened through carefully executed gung fu brewing. 250g Tuocha (bowl shaped)

$400

“7262” 2001

(Shou, 357g)

$400

Unique Menghai ripe tea formula producing a pungent broth with sophisticated taste and sweet aroma. Dried fruits, minerals, culinary mushrooms, cedar at the forefront of this complex profile. 357g Beengcha (round tea cake)